🍽️إلزامي قانوناً

Food Safety & HACCP

شرط قانوني لكل العاملين في صناعة الغذاء والمطاعم والفنادق. يمنحك هذا البرنامج الكفاءة الكاملة في تطبيق نظام HACCP وضمان سلامة الغذاء وفق اشتراطات هيئات الغذاء الخليجية.

⏱28 training hours📖16 lessons📊Beginner to Intermediate🌐English🎓Verified certificate

What you'll learn

Understand food safety principles and foodborne illness
Apply the Hazard Analysis and Critical Control Points (HACCP) system
Identify critical control points and build HACCP plans
Apply hygiene and sanitation requirements in food handling areas
Manage food safety from supplier through to consumer
Comply with Gulf food and drug authority requirements

Who this program is for

›Quality managers in food factories and restaurants
›Chefs and kitchen managers in hotels
›Professionals working in food supply chains
›Candidates seeking employment in the food industry

Program curriculum

4 modules · 16 lessons total
1Food Safety Fundamentals
4 lessons
  • Biological Causes of Foodborne Illness
  • Types of Food Contamination
  • Safe Storage Temperatures
  • Personal Hygiene in Food Handling
2Implementing the HACCP System
4 lessons
  • The Seven Principles of HACCP
  • Hazard Analysis Along Production Lines
  • Identifying Critical Control Points (CCPs)
  • Control Limits and Monitoring
3Building a HACCP Plan
4 lessons
  • Product Description and Flow Diagrams
  • Corrective Actions for Deviations
  • Verifying HACCP System Effectiveness
  • Required Documentation and Records
4Regulatory Requirements
4 lessons
  • Food and Drug Authority Requirements
  • Food Inspection and Licensing
  • Prerequisite Programs (PRPs)
  • Training and Documentation

Professional certificate

🎓

Hirfa Academy Certificate of Completion — Food Safety & HACCP

When you complete all modules and pass the final assessment, you receive a Hirfa Academy certificate of completion in your name, with a unique ID and a public verification link. It is issued by Hirfa Academy and is a professional-development credential — not a university degree, a government-licensed qualification, or an accredited award.

Unique verification IDShareable on LinkedInHigh-resolution PDFPublic online verification

Frequently asked questions

How do I get access, and how is the certificate issued?

You get instant access to all course modules as soon as your payment is confirmed. Once you complete the modules and pass the final assessment, your Hirfa Academy certificate of completion is generated as a PDF with a unique verification ID you can check on our verify page.

Is this certificate accredited or officially recognized?

No. Hirfa Academy is an independent training provider. The certificate is a professional-development credential issued by Hirfa Academy — it is not an accredited qualification, a government-licensed certification, or a NEBOSH, IOSH, or OSHA qualification. Whether any individual employer values it is at that employer's discretion.

What's the difference between the certificate and the diploma tier?

Both are certificates of completion issued by Hirfa Academy. The diploma tier includes more comprehensive content and more detailed formatting; neither tier is an accredited or government-recognized award.

Do I need prior experience?

This program is designed for the Beginner to Intermediate level. No special experience is required beyond what's noted in the program description.

What is the refund policy?

You can request a full refund within 7 days of purchase, provided you have completed no more than 20% of the course and no certificate has been issued. See our Refund Policy page for full details.

Food Safety & HACCP

$98.39

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